Tryon Life Community Farm

A powerful new workshop from Teryani Riggs of the Living Awareness Institute.

Using games and techniques from the Theater Of the Oppressed, we'll explore our relationship to power, experiment with transforming power-over relationships, play with different forms of leadership and their relationship to power, and learn new, fun ways to create consensus and power-with relationships. The intention is to learn and have fun while creating practical techniques and tools for transforming our world to a truly shared-power culture.

Learn how to make Non-dairy Kefir

Saturday November 3rd, 2007
1:30 to 3:30 pm at Tryon Life Community Farm

Learn to make your own fermented sodas with non-dairy kefir culture,
water, dried fruit, and sugar! Taste kefir made with different kinds
of ingredients!

Gretchen Westlight will present instructions on how to make this
enzyme-rich healthful tonic, and offer tastings to demonstrate a
variety of delicious dairy-free flavors.

Kefir culture is a SCOBY: Symbiotic Colony Of Bacteria and Yeast (the
tiny clusters are often called "grains," but there is no cereal grain

Learn How to make Honey Wine!

Saturday, October 6,
1:30 to 3:30 pm at Tryon Life Community Farm

Learn to make wild-fermented honey wine with just honey and water!
Taste several varieties and flavors of honey wines!

Gretchen Westlight will demonstrate how to make wine at home,
using just honey and water. Tastings of various stages of fermentation
and different flavor options will be provided. Handouts include
recipes and Portland-area wine-making resources. Demonstrations of
key steps will demystify the process